Spring Tonics Present Themselves

March 18th, 2008

Vitamin-Packed Goodies are Popping Out All Over!

Dandelion

I’m sure most people as as glad as I am that “Standard Time” was shortened significantly this year, having never quite made the adjustment to early darkness in the first place. Springing the clock forward early just puts us back where we were anyway all the dark winter long. Easter’s early this year too, and as my mother used to say, you can’t be sure it’s really spring until Easter.

Of course, last year we suffered a hard Easter freeze in mid-April that ruined the fruit and mast crops irreparably – even fooled the dogwoods that were in full bloom! So while garden preparations are proceeding apace with the march of March, and potatoes, lettuce and peas have been planted, we’re not ‘safe’ to really get things in the ground until late April.

Purslane

Despite this, the daffodils are in glorious bloom along with forsythia, the crocus have come and gone, the lilies are growing fast and everything’s budding. All I can do is hope the fruit and mast aren’t ruined this year by another late freeze, but there are many things growing right now that a homesteader can make good use of just because it’s there. All of these goodies are packed with vitamins and serve to help prep the system after a long, slim, dark winter.

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The Excitement of Discovering an Endangered Species

February 4th, 2008

…right there in the yard for all to see!

Torreya

I visited the daughter of a dear friend of mine last summer. It was her 12th birthday party, which I wouldn’t have missed for the world – I’ve known and loved this young lady since before she was born. The party was held on a stretch of flat lawn below the house, which is a ~70-year old timber frame atop a tall knob in Asheville, North Carolina.

There’s a path with timber-crossed bark-backfilled steps winding down the hillside from the house to the lawn. At one point along the path there’s a little grove of tall hemlocks, blue spruce and Frasier firs with a rhododendron mid-story boundary that’s cool even in the heat of summer. An old rope swing that doesn’t look strong enough to hold anyone anymore dangles from a lone oak’s limb, a little shady clearing off the main path. There, blending unobtrusively amongst the firs and hemlocks was a different kind of tree – different enough to catch my attention sharply that day. So I collected a needled twig hoping to identify it when I got home.

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The Homesteader’s Medicine Chest

October 23rd, 2007
bottleHerbs

People who choose to live close to the land, to do for themselves as much as possible, and to learn to live in harmony with nature will also tend to want to assume some responsibility for their own health maintenance whenever they can. This commitment may play out in the garden by growing a variety of healthful foods and culinary herbs, and many homesteaders will also cultivate a variety of useful medicinal herbs while they’re at it – because they can.

Those who have chosen a rural environment and have managed to gain control over several acres of land will also want to become familiar with the many useful wild herbs that grow in their region and perhaps even on their property. Some of these are endangered in the wild due to over-harvesting (ginseng roots, for instance, are worth their weight in gold in the medicinal market), so you’ll be happy to learn that a good many homesteaders are making good economic use of their patches of shady woods and forested acres to cultivate these wild herbs as cash crops or homestead medicines.

There is a good deal of information out there about cultivated garden herbs, some linked below. Here I’d like to talk about the usually wild, forest-grown offerings, particularly Mayapple, goldenseal, ginseng and black cohosh.

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More Living With Living Things – Part II

October 2nd, 2007

The Kitchen, Porch or Plot Herb Garden

KitchenHerbs

In the last post I talked a bit about planning to use your yard space in such a way as to minimize expanses of lawn that serve no purpose other than making you mow them regularly. Before getting into the fine points of ‘naturalizing’ your yard space, I wanted to talk a bit about planning your herb and kitchen garden.

This is the most fun and useful bit of growing green things any homesteader can do, and it will add a great deal of pleasure to your living space with wonderful scents, beautiful plants and flowers, and the tastiest fresh herbs for your cooking that you could ever find anywhere.

In addition to culinary herbs that you’ll use a lot of, there are some handy medicinals that can also be grown in a yard-based herb garden, and more herb seed and plant suppliers are offering these usually wild-growing seeds, roots or plants for home gardeners and yard ‘naturalizers’. Which means you won’t have to displace any wildings in your area in order to grow your own supply conveniently to your kitchen.

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Living With Living Things – Part I

September 24th, 2007
Roses&Herbs

Planning Your Homestead Landscape

I’d like to take a bit of a break from the hard (and not hard) physical work of basic carpentry, plumbing, maintenance and repair around the homestead. We’ll get back to these subjects often enough over time, as there is always work to do. Let’s talk about living things, because one of the very best parts of choosing where you live is choosing the living things you’ll get to live with.

There are other aspects of how one chooses to live that are important if you’re planning to have a happy life without trading a majority of your time for money you have to pay to other people to keep your own life going. Ideally a committed modern ‘homesteader’ has been smart enough to seek his or her ‘stead well away from the gated communities of Yuppie retirement dreams, farther out in the ‘real’ countryside where land is still reasonably cheap and little old ladies on some zoning board aren’t spending their lives making yours miserable.

Even a single acre of land is easily 4 times the space of your typical suburban development lot, offering a considerable amount of room for growing herbs, vegetables, fruit and nut trees, a few grape vines, even some useful wildings to encourage birds and which can produce useful products for the family. The very last thing you want is an acre of boring lawn to mow once a week when you could be doing something fun – or just relaxing in your hammock in the shade of the grape arbor, drinking lemonade.

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